Summer Baking and Cake Decorating Camps
It’s here! Registration for our amazing Baking and Cake Decorating Camps for kids and teens is now open for 2023!
Purple Cow Cakery's Kids and Teen Camps are designed to build confidence in the kitchen while providing a fun outlet to let your aspiring pastry chef's creativity shine. Bakers are grouped together by age, with friends or siblings. They will work independently and with partners. Each session is limited in participants. Bakers do not need prior experience with cake decorating or baking to enjoy this experience.
Join Purple Cow Cakery for our summer baking camps and learn to bake and decorate with owner and cake designer, Nicole Contursi.
We’re so excited to create, bake, and yes, even wash a few dishes with your bakers. In June and July, your bakers will have the opportunity to work with our professional pastry instructor and baking counselors to feed their quest for knowledge or even to stoke a new interest on how food really bakes. We’re here to encourage and champion our young bakers and to help them learn from kitchen mistakes. We’re true believers that learning is doing and we’ve got our young bakers baking every day with gusto and enthusiasm.
Your bakers will bring home their delicious baked goods and custom cakes daily. For the decorating camps, we'll also provide each baker with a set of cake decorating tools to continue practicing at home all the new skills they learned throughout the week.
Registration: Please see below and click on the week you would like your baker to attend. Register online below or call 917-301-7538 to register by phone. All camps have a limited number of participants and include instructor, Nicole Contursi and at least one kitchen assistant. All camps are filled on a first come, first served basis and require a minimum of 8 bakers. Camps may be canceled due to under-enrollment. In the event a camp is canceled, a full refund will be issued. Please read our allergy notice prior to registration. All camps are held locally in Metuchen, NJ.
Cancellation Policy: All cancellations must be made at least 60 days before the first day of your child’s camp. No exceptions will be made. No refunds, credits, or camp rescheduling will be allowed for cancellations made after this time. Cancellations made at least 60 days prior to the start date of the camp will be refunded minus a $100 cancellation fee.
Allergy Notice: This is a professional kitchen and is NOT an allergy safe environment. All our recipes are nut free, however, nuts and other allergens have been used in the kitchen we will be utilizing. If your child has food allergies, please call us to discuss prior to registering for class at 917-301-7538. Special Needs: Please let us know of any special needs your child may have at the time of registration. Special accommodations can only be made (allergies, vegetarians, etc.) with a minimum of six weeks notice to allow us to plan.
- A fun introduction to cooking and baking.
Starts Jun 19295 US dollars
Starts Jun 26305 US dollars
Starts Jul 10325 US dollars
Starts Jul 17325 US dollars
- All Cakes Everyday All Week Long
Starts Jul 24425 US dollars