Baking and Cake Decorating (age 10 & up)

Service Description

This is recommended for serious bakers or those who just want to have a great time creating delicious art. Bakers should be familiar with baking basics (measurements, how to measure ingredients, reading a recipe, etc.). It is recommended that the baker have taken a class previously (Pastry Everything or Sweet Delights). We will be focused on cakes from day 1. Each day your baker will be working on baking, filling, stacking and creating a cake. All cakes will be made from scratch along with the fillings and buttercream. We will be working with both buttercream and fondant for various cake decorating effects. Bakers will have the opportunity to make drip cakes, ombre cakes, confetti cakes, rosette cakes and a celebration cake of their own design. All recipes are new from week to week and summer to summer. Your baker will need to bring an apron and water bottle and a cake carrier to bring their delicious masterpieces home. Everything else will be provided for your baker. Early drop-off is possible if needed. Please call to make arrangements.

Cancellation Policy

All cancellations must be made at least 60 days before the first day of your child’s camp. No exceptions will be made. No refunds, credits, or camp rescheduling will be allowed for cancellations made after this time. Cancellations made at least 60 days prior to the camp will be refunded minus a $100 cancellation fee.

Contact Details